If you love Pozole… you'll probably like Soon Dubu Chigae
if you love...
fri 9/19/2008
If you love Mexican pozole, you'll probably like Korean Soon Dubu Chigae:

The Mexican pozole is a rich and spicy stew built on hominy, loaded with pork or chicken, spiced with chile de arbol, and topped off with cabbage, oregano, radishes, cilantro and lime juice.
The Korean Soon Dubu Chigae is a rich and spicy stew built around tofu, loaded with pork, beef or seafood, spiced with Korean chili peppers, fortified with cabbage. It is often topped off with an egg that is quickly cooked when mixed with the steaming hot stew.
In Los Angeles, California, where Koreatown is now mostly Latino, Mexicans eating soon and Koreans eating pozole are a common sight.



umm.. i dont care where i live.. you wont see this mexican chick eating a raw egg.. no thanks. me quedo con mi pozole.. =]
[[**yara**]] ADD www.mysp..
9/19/2008
Asian Pozole..lol
Well i will stick with my type
of Pozole.. Cause that egg on the
top us c0ol..lol
мizz gùεяα™
9/19/2008
i never knew that mexicans like koren food?!?
myb it cuz it spicy like dem =P
>>Nyli<<
9/19/2008
no thank's.. all stick to my pozole!
Erik
(THE BaYaReA)
9/19/2008
H3ll to the naw!!!!! No raw eggs for me!
Pozole and corn tortillas all the way!!!!
texmexargirl
9/19/2008
@[[**yara**]]ZETH: they bring out the soon dubu bubbling hot, you break the egg in, and it cooks while you stir it up. raw eggs are gross!
N@T3
9/19/2008
Honestly, I haven't tried either one. But if i had to i would pick the Mexican one, cuz the Korean one looks suspicious...
Nelly
9/19/2008
OF COURSE I LUV POZOLE!!! BUT DA KOREAN 1.....EWW
brownsugar123
(Chicago,IL)
9/19/2008
talking about pozole..my mom is going to make pozole for me cuz of my birthday. I especially asked for it cuz she rarely makes it. Can't wait for the pozole verde...que rico!
XD
{♥}Jessica_Yañez{♥}
9/20/2008
Is that a raw egg???
YEAH!
well never mind. I'll stick with the pozole.
Jorge C
9/20/2008
(22 total)
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